Betsy Dick's Fettuccine Alfredo
Betsy Dick'S Fettuccine Alfredo is an impressive Italian pasta dish you can prepare in about 1 hour 20 minutes. Made with . butter, . flour, c. whipping cream, . provolone cheese and . grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Melt butter in a saucepan.
Add flour and stir until bubbly. Do not brown.
Immediately add whipping cream and stir well. Mixture should have a fairly thin consistency.
Add Provolone; cut into small cubes, a few at a time and Parmesan, a little at a time.
Season with spices.
If sauce is too thick, thin with milk. When sauce has a smooth, creamy consistency, serve over hot noodles.
Yields 4 to 6 servings.
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