Buttermilk Pancakes
Buttermilk Pancakes is an moderately easy dinner. Made with 4 slices dry bread, 3 tbsp. margarine, 3 tsp. baking powder, 2 eggs and 3 c. buttermilk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak bread in buttermilk for a few minutes.
Beat with beater. Add the eggs (beaten), then flour, soda, baking powder and salt. Mix well with egg whip.
Add butter or margarine and mix. Cook on a lightly greased griddle.
If pancakes are wet inside, add a little more baking powder and a little more flour.
π· Perfect Pairings
Complete your meal with these
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