Candied Yams

Name: Candied Yams
Prep time: 15 min
Cook time: 25 min
Yield: 6
Ingredients: 1 (29 ounce) can sweet potatoes; 1/4 cup butter, cut into pieces; 1/2 cup brown sugar; 1 1/2 cups miniature marshmallows

⏱️ Ready in 40 min 🥄 Prep 15 min 🔥 Cook 25 min 👥 6 servings 👁️ 24 views

This is a simple and quick way to enjoy a Thanksgiving favorite! Canned yams or sweet potatoes may be used.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Lunch

📊 At a Glance

Prep 15 min

Cook 25 min

Serves 6

Difficulty Easy

🛒 Ingredients

1 (29 ounce) can sweet potatoes

1/4 cup butter, cut into pieces

1/2 cup brown sugar

1 1/2 cups miniature marshmallows

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 282

% Daily Value*

Total Fat 7.9g 10%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 145mg 6%

Total Carbohydrate 50.7g 18%

Dietary Fiber 2.4g 9%

Total Sugars 25.6g

Protein 2.3g 5%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 400 degrees F (200 degrees C).

Place sweet potatoes in a medium baking dish.

Distribute butter pieces evenly over the sweet potatoes.

Sprinkle with brown sugar.

Layer with miniature marshmallows.

Bake in the preheated oven 25 minutes, or until sweet potatoes are tender and marshmallows have melted.