Carrot Oat Muffins
Carrot Oat Muffins is an moderately easy dinner. Made with 3/4 c. quick oatmeal (uncooked), 1 c. low-fat buttermilk, 1 1/4 c. unbleached flour, 3 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine oats and milk; let stand 15 minutes.
Beat egg and honey.
Combine flour, baking powder and salt.
Stir with egg mixture into oat mixture.
Fold in carrots and orange rind, stirring only to moisten.
Spoon into 12 muffin cups sprayed with nonfat cooking spray.
Bake at 400Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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