Cauliflower Onion Soup
Cauliflower Onion Soup is an impressive soup you can prepare in about 1 hour 26 minutes. Made with c. chopped onion, . butter, . flour, c. chicken broth and c. cauliflower, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In large saucepan, saute onion in butter until soft.
Stir in flour; cook over low heat, stirring, for 3 minutes.
Remove pan from heat; add chicken broth, stirring, and add cauliflower and bring to boil.
Simmer for 30 minutes.
PurΓ©e in blender in 2 batches and return to saucepan.
Add milk, cream, cayenne pepper, white pepper and salt to taste.
Cook until hot and serve sprinkled with minced parsley.
Serves four.
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