Cheesy Potato Soup
Cheesy Potato Soup is an moderately easy dinner. Made with 2 c. diced, peeled potatoes, 2 c. water (more if needed), 1/2 c. diced carrots, 1/4 c. onions and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large saucepan, combine the first 7 ingredients; bring to a boil.
Reduce heat, cover and simmer until the vegetables are tender.
In another saucepan, melt the margarine; stir in flour until smooth.
Gradually add milk.
Bring to a boil; cook and stir for 2 minutes or until thickened.
Stir in cheese until melted.
π· Perfect Pairings
Complete your meal with these
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