Cheesy Tamale Chicken
Cheesy Tamale Chicken is an moderately easy dinner. Made with 2 c. cut-up cooked chicken, 1/2 c. chopped onion, 1 (4 oz.) can chopped green chilies, drained, 2 c. shredded monterey jack cheese (8 oz.) and 1 (12 oz.) can mexican-style corn, drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Grease rectangular baking dish, 11 x 7 x 1 1/2-inch.
Layer chicken, onion, chilies, cheese and corn in dish. Beat Bisquick milk, salt and egg yolks.
Beat egg whites in large bowl until stiff; fold in egg yolk mixture.
Pour over corn.
Bake until knife inserted in center comes out clean, about 35 minutes. Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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