Chicken Enchiladas
Chicken Enchiladas is an impressive Mexican dinner you can prepare in about 1 hour 18 minutes. Made with large chicken breasts, cooked and split into 12 strips, c. onion, chopped, garlic, minced, . butter or oleo and (16 oz.) can tomatoes, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In saucepan, cook onion and garlic in margarine or butter until tender.
Add tomatoes, tomato sauce and seasonings.
Bring to a boil; reduce heat.
Dip each tortilla into tomato mixture to soften.
Place 1 piece of chicken and about 2 tablespoons shredded cheese on each tortilla.
Roll up and place, seam side down, in 13 1/2 x 8 3/4 x 1-inch baking dish.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment