Chicken Fettuccine(Low-Fat Recipe)
Chicken Fettuccine(Low-Fat Recipe) is an impressive dinner. Made with 1 lb. boned, skinned breasts, cut in bite-sized pieces, 1/2 c. chopped onion, 1/4 tsp. dried basil, 1/4 tsp. garlic powder and pinch of lite salt (optional), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Spray a large nonstick frying pan with nonfat cooking spray. Saute the onion and garlic in chicken broth.
Add the basil and other seasonings.
Add chicken and saute about 7 minutes or until the chicken is cooked.
Add the zucchini and mushrooms.
Saute until tender.
Add the fettuccine and milk.
Sprinkle the cheese on top and mix well.
Yields 6 to
8 servings.
π· Perfect Pairings
Complete your meal with these
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