Chicken with Tarragon

Name: Chicken with Tarragon
Ingredients: 4 chicken breasts, skin removed; 1/2 c. onion, chopped fine; 1/2 tsp. tarragon; chicken bouillon

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Chicken With Tarragon is an easy dinner. Made with 4 chicken breasts, skin removed, 1/2 c. onion, chopped fine, 1/2 tsp. tarragon and chicken bouillon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Chicken #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

4 chicken breasts, skin removed

1/2 c. onion, chopped fine

1/2 tsp. tarragon

chicken bouillon

👨‍🍳 Instructions

Lightly brown meat side of chicken breasts.

Lay all 4 chicken breasts, meat side down, in small (8-inch) skillet.

Add enough water, with chicken bouillon, added to just cover chicken.

Add onion over top of chicken.

Sprinkle with tarragon.

Bring to boil and reduce heat to medium.

Cover skillet with well-fitting lid and cook approximately 30 to 45 minutes or until chicken is done. Add a little water if necessary to replace any lost in steam.