Chinese Almond Cookies
Chinese Almond Cookies is an moderately easy Chinese dessert you can prepare in about 1 hour 12 minutes. Made with c. flour, c. sugar, . soda, . salt and c. shortening, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat electric oven to 350Β°.
Sift flour with sugar, soda and salt into a large bowl.
Mix in shortening; knead thoroughly (8 to 10 minutes).
Combine egg and almond extract; stir into flour mixture.
Mix well.
Shape into balls, using 1 tablespoon of dough. Place on ungreased baking sheets; make a depression in the top with the thumb.
Press a blanched almond in the center.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment