Chocolate Syrup

Name: Chocolate Syrup
Prep time: 5 min
Cook time: 5 min
Yield: 16
Ingredients: 1 1/2 cups water; 1 1/2 cups white sugar; 1 cup cocoa powder; 1 dash salt; 1 teaspoon vanilla extract

⏱️ Ready in 10 min 🥄 Prep 5 min 🔥 Cook 5 min 👥 16 servings 👁️ 26 views

This is my step-mom's syrup recipe, and everyone says it's better than Hershey's! Great on ice cream, in chocolate milk, or drizzled on warm brownies.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Lunch

📊 At a Glance

Prep 5 min

Cook 5 min

Serves 16

Difficulty Easy

🛒 Ingredients

1 1/2 cups water

1 1/2 cups white sugar

1 cup cocoa powder

1 dash salt

1 teaspoon vanilla extract

Nutrition Facts

Servings per recipe 16

Serving size 1 serving

Amount per serving

Calories 85

% Daily Value*

Total Fat 0.7g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 26mg 1%

Total Carbohydrate 21.7g 8%

Dietary Fiber 1.6g 6%

Total Sugars 18.9g

Protein 1g 2%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Combine the water, sugar, cocoa powder, and salt together in a saucepan over low heat; whisk constantly until the mixture thickens and begins to simmer.

Remove from heat and stir the vanilla into the sauce.

Serve warm or cover and refrigerate until serving.