Cocktail Meatballs

Name: Cocktail Meatballs
Prep time: 20 min
Cook time: 85 min
Yield: 10
Ingredients: 1 pound lean ground beef; 1 egg; 2 tablespoons water; 1/2 cup bread crumbs; 3 tablespoons minced onion; 1 (8 ounce) can jellied cranberry sauce; 3/4 cup chili sauce; 1 tablespoon brown sugar; 1 1/2 teaspoons lemon juice

⏱️ Ready in 1h 45m 🥄 Prep 20 min 🔥 Cook 1h 25m 👥 10 servings 👁️ 26 views

These tasty meatballs will disappear quickly from anyone's holiday party. My mom makes them every year for New Years Eve, and now so do I. These do very well in a slow cooker, as you can simmer them before serving, as well as keep them hot for the duration of your party.

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🔗 Recipe adapted from AllRecipes

#Cocktail #Snack

📊 At a Glance

Prep 20 min

Cook 1h 25m

Serves 10

Difficulty Medium

🛒 Ingredients

1 pound lean ground beef

1 egg

2 tablespoons water

1/2 cup bread crumbs

3 tablespoons minced onion

1 (8 ounce) can jellied cranberry sauce

3/4 cup chili sauce

1 tablespoon brown sugar

1 1/2 teaspoons lemon juice

Nutrition Facts

Servings per recipe 10

Serving size 1 serving

Amount per serving

Calories 193

% Daily Value*

Total Fat 10.2g 13%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 85mg 4%

Total Carbohydrate 15.2g 6%

Dietary Fiber 0.5g 2%

Total Sugars 10.3g

Protein 9.8g 20%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

In a large bowl, mix together the ground beef, egg, water, bread crumbs, and minced onion.

Roll into small meatballs.

Bake in preheated oven for 20 to 25 minutes, turning once.

In a slow cooker or large saucepan over low heat, blend the cranberry sauce, chili sauce, brown sugar, and lemon juice.

Add meatballs, and simmer for 1 hour before serving.