Cole Slaw
Cole Slaw is an moderately easy dinner. Made with 1 large head cabbage, 2 carrots, 1 green pepper, 1 tbsp. salt and 1 c. vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut cabbage, carrots and green pepper; mix together.
Put the salt on top of this.
Let stand 1 hour, then squeeze out and drain. Boil the vinegar, sugar, water and celery seed together for 1 minute.
Cool, then pour mixture over the drained cabbage.
May be frozen or kept in the refrigerator for over a week.
π· Perfect Pairings
Complete your meal with these
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