Crab Sandwich
Crab Sandwich is an moderately easy dinner. Made with 3 strips bacon, 1/4 lb. mushrooms, sliced, 1/4 c. chopped onion, 1 c. crab meat and 1 c. grated swiss cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook bacon until crisp, remove and drain.
Saute mushrooms and onions in bacon drippings until the mushrooms begin to turn brown.
Combine the crab, cheeses, and mayonnaise, then add to the bacon/mushrooms/onions mixture.
Spread the mixture on sliced, buttered muffins.
Place sandwiches on a cookie sheet and bake at 400Β° for 15 minutes.
Serves 6.
You may substitute shrimp for the crab meat, if you wish.
π· Perfect Pairings
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