Cranberry Salad
Cranberry Salad is an moderately easy salad you can prepare in about 1 hour 10 minutes. Made with (6 oz.) pkg. cherry gelatin, c. boiling water, . grated orange rind (optional), (16 oz.) can whole cranberry sauce and (8 oz.) can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In a saucepan, dissolve the gelatin in boiling water and stir in the orange rind and cranberry sauce
Refrigerate the mixture until it is thickened
Remove from the refrigerator and stir in the pineapple, celery and pecans
Pour the mixture into a lightly oiled 1 1/2-quart mold
Refrigerate the salad until it is firm
Unmold the salad on the lettuce leaves
Serves 10 to 12.
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