Cranberry Sauce Muffins

Name: Cranberry Sauce Muffins
Prep time: 15 min
Cook time: 20 min
Yield: 18
Ingredients: 2 cups all-purpose flour; 1/2 cup packed brown sugar; 1/4 cup white sugar; 1 tablespoon baking powder; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground cardamom; 1 cup cranberry sauce; 3/4 cup milk; 1/4 cup vegetable oil; 1 egg, slightly beaten; 1 teaspoon vanilla extract

⏱️ Ready in 35 min 🥄 Prep 15 min 🔥 Cook 20 min 👥 18 servings 👁️ 4 views

Cranberry Sauce Muffins is an moderately easy baked good you can prepare in just 35 minutes. Made with 2 cups all-purpose flour, ½ cup packed brown sugar, ¼ cup white sugar, 1 tablespoon baking powder and ½ teaspoon salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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🔗 Recipe adapted from AllRecipes

#Muffin #Under 1 Hour

📊 At a Glance

Prep 15 min

Cook 20 min

Serves 18

Difficulty Medium

Nutrition Facts

Servings per recipe 18

Serving size 1 serving

Amount per serving

Calories 145

% Daily Value*

Total Fat 3.7g 5%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 160mg 7%

Total Carbohydrate 26.2g 10%

Dietary Fiber 0.6g 2%

Total Sugars 15.1g

Protein 2.2g 4%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 400 degrees F (200 degrees C).

Grease 18 muffin cups or line with paper muffin liners.

Whisk flour, brown sugar, white sugar, baking powder, salt, cinnamon, and cardamom together in a bowl.

Beat cranberry sauce, milk, oil, egg, and vanilla extract together in a separate bowl.

Stir flour mixture into cranberry sauce mixture until batter is just-moistened; pour into prepared muffin cups.

Bake in the preheated oven until golden brown, about 20 minutes.