Cream Puffs
Cream Puffs is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with c. all-purpose flour, c. shortening, . salt, c. water and eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Bring shortening and water to a boil
Add flour and salt quickly and stir constantly until mixture leaves the sides of the pan and forms a ball, about 1 minute
Remove from heat and cool slightly
Beat with mixer, adding eggs 1 at a time and beating until smooth after each addition
Drop by heaping teaspoonfuls on cookie sheet
Bake at 400Β° for 40 to 45 minutes
Fill, either by cutting off top of each puff or with pastry bag, with vanilla pudding
Frost with chocolate icing.
π· Perfect Pairings
Complete your meal with these
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