Enchilada Casserole
Enchilada Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 8 oz. grated cheddar cheese, 1 (12 ) pkg. tortillas, 1 medium onion and 1 can ro-tel tomatoes, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Mix onion, Ro-Tel tomatoes, green chilies and soup in blender. Brown ground beef and drain.
Break 6 tortillas in pieces and spread in bottom of 9 x 12-inch pan.
Put half of the ground beef, half of the sauce and half of the cheese over the tortillas. Place other 6 tortillas on top of the cheese (do not break up these tortillas).
Put rest of meat, sauce and cheese over the tortillas.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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