Ezme

Name: Ezme
Cuisine: Turkish

🌍 Turkish 👁️ 65 views

Ezme is a Turkish ezme spicy chopped salad with finely chopped tomato, pepper, herbs, pomegranate tang, and chile heat. It uses tomatoes, red pepper, green pepper, onion and is plated to show a specific serving form, texture, and context.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from Wikidata (Salad)

#Turkish

📊 At a Glance

Difficulty Medium

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (80g)

Amount per serving

Calories 120

% Daily Value*

Total Fat 4g 5%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 12g 4%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 2.4g 5%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Chop tomatoes, peppers, onion, parsley, and mint very finely.

Drain excess juice so the salad stays spoonable.

Mix with pomegranate molasses, lemon, oil, and Aleppo pepper.

Rest briefly and serve with flatbread.