Fraspannkakor(Swedish Crisp Pancakes)
Fraspannkakor(Swedish Crisp Pancakes) is an moderately easy dinner. Made with 2 eggs, separated, 1/4 tsp. salt, 1 c. all-purpose flour, 1 tbsp. margarine and 1 1/4 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In a medium bowl, beat egg yolks, water, salt, sugar and flour until well blended. Fold in whipped cream. Beat egg whites until stiff.
Fold into batter.
Rub a crepe pan or small skillet lightly with margarine. Add 3 to 4 tablespoons batter.
Tip pan and let batter spread over bottom. Cook over medium heat just until bubbles appear on surface. Turn and cook until browned. Serve with pureed fruit, if desired.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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