French Breakfast Muffins
French Breakfast Muffins is an moderately easy dinner. Made with 1/3 c. shortening, 1/2 c. sugar, 1 egg, 1 1/2 c. all-purpose flour or cake flour and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Grease 15 medium muffin cups (2 3/4-inches in diameter).
Mix thoroughly the shortening, 1/2 cup sugar and egg.
Stir in flour, baking powder, salt and nutmeg alternately with milk.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment