French Dip Sandwich
French Dip Sandwich is an moderately easy dinner. Made with 1 lean beef roast (3 to 4 lb.), 1/2 c. soy sauce, 1 beef bouillon cube, 1 bay leaf and 3 to 4 whole peppercorns, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Remove all visible fat.
Place roast in slow cooker.
Combine soy sauce, bouillon and spices.
Pour over roast, add water to almost cover roast.
Cover and cook over low heat for 10 to 12 hours or until meat is tender.
Remove meat from broth, reserve broth, shred meat with fork and serve on hard rolls or French bread.
Dip into broth.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment