French Oven Stew

French Oven Stew

⏱️ Ready in 1h 24m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings 🌍 French πŸ‘οΈ 16 views

French Oven Stew is an moderately easy French soup you can prepare in about 1 hour 24 minutes. Made with . stew meat, cut into 1 1/2-inch cubes, medium onions, cut into eighths, celery, cut in large pieces, carrots, quartered and c. tomato juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Combine beef, onion, celery and carrots in a 2 1/2-quart casserole.

(I use my crock-pot.)

Combine tomato juice, tapioca, sugar, salt and pepper.

Pour over meat and vegetables.

Cover and bake in preheated oven (300Β°) about 2 1/2 hours.

Add potatoes and cook 1 hour longer.

Stir occasionally.

(I put in crock-pot about noon and it's ready around 5 or 6 p.m.)

🍷 Perfect Pairings

Complete your meal with these

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