Fried Ramps
Fried Ramps is an moderately easy dinner you can prepare in just 40 minutes. Made with white ramps, bacon grease, salt to taste and or 3 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Pull off outer skin of ramps to clean them.
Chop ramps fine and fry in an iron skillet in bacon grease, adding salt to taste. When done, break eggs into ramps and scramble them.
Cook until done.
For a milder taste, substitute chopped green onions for ramps in this recipe.
π· Perfect Pairings
Complete your meal with these
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