Fruited Curry Chicken Salad

Name: Fruited Curry Chicken Salad
Yield: 8
Ingredients: 4 skinless, boneless chicken breast halves - cooked and diced; 1 stalk celery, chopped; 1/2 onion, chopped; 1 small apple - peeled, cored and chopped; 1/3 cup golden raisins; 1/3 cup seedless green grapes, halved; 1/2 cup chopped toasted pecans; 1/8 teaspoon ground black pepper; 1/2 teaspoon curry powder; 3/4 cup mayonnaise

👥 8 servings 👁️ 17 views

A healthy and tasty chicken salad with a fruity twist - great on a croissant or in a honey pita. The salad is best if eaten the day after preparation. This allows the ingredients time to mingle, giving a fuller flavor.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Salad #Curry

📊 At a Glance

Serves 8

Difficulty Medium

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 306

% Daily Value*

Total Fat 23g 29%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 153mg 7%

Total Carbohydrate 11.5g 4%

Dietary Fiber 1.6g 6%

Total Sugars 7.9g

Protein 15g 30%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a large salad bowl combine the chicken, celery, onion, apple, raisins, grapes, pecans, pepper, curry powder and mayonnaise. Mix all together, tossing to coat. Salad is ready to serve!