Fudge Truffle Cheesecake(Makes One 9-Inch Cheesecake)
Fudge Truffle Cheesecake(Makes One 9-Inch Cheesecake) is an moderately easy dinner. Made with chocolate crumb crust, 2 c. (12 oz. pkg.) hershey's semi-sweet chocolate chips, 3 pkg. (8 oz. each) cream cheese, softened, 1 (14 oz.) can eagle brand sweetened condensed milk and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Heat oven to 300Β°.
Prepare Chocolate Crumb Crust, set aside. In heavy saucepan over very low heat, melt chips, stirring constantly.
In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth.
Add melted chips and remaining ingredients; mix well.
Pour into prepared pan.
Bake 1 hour and 5 minutes or until center is set. Cool; chill.
Refrigerate leftovers.
π· Perfect Pairings
Complete your meal with these
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