Green Noodle and Ham Casserole
Green Noodle And Ham Casserole is an moderately easy dinner. Made with 2 tbsp. chopped onion, 1 tbsp. margarine, 1 tbsp. flour, 1/2 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Saute onion in 1 tablespoon margarine until tender.
Blend in flour and seasonings, gradually add milk.
Cook, stirring constantly, until thickens.
Add cheese, ham and mushrooms; stir until cheese is melted.
In 10 x 6-inch baking dish, layer half of noodles and sauce, repeat layers.
Top with crumbs tossed with 2 tablespoons melted margarine.
Bake at 350Β° for 30 minutes.
Makes 6 servings.
π· Perfect Pairings
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