"Grilled Seafood" Bart's Favorite from the Ukrops Seafood Cookbook
"Grilled Seafood" Bart'S Favorite From The Ukrops Seafood Cookbook is an moderately easy dinner. Made with 1 to 2 tbsp. vegetable oil, 1 to 4 seafood steak (approximately 1 inch thick), 2 to 8 tbsp. butter, melted, 1 to 4 tbsp. lemon juice and pinch of cayenne pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Prepare grill, charcoal or gas, for cooking.
Brush cooking area with vegetable oil.
Combine butter, lemon juice, cayenne pepper and cracked pepper; set aside.
Place steaks on grill; brush with butter mixture.
Grill over a medium-hot to hot fire for 5 minutes.
Turn and brush with butter; cook additional 5 minutes.
Top with lemon and parsley.
π· Perfect Pairings
Complete your meal with these
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