Ground Turkey Taco Meat

Name: Ground Turkey Taco Meat
Prep time: 10 min
Cook time: 16 min
Yield: 4
Ingredients: 1 1/2 tablespoons chili powder; 2 teaspoons ground cumin; 1 teaspoon ground paprika; 1 teaspoon salt; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/2 teaspoon dried oregano; 1/4 teaspoon cayenne pepper; 1 (12 ounce) package ground turkey; 1/2 cup water; 1 tablespoon cider vinegar; 1 1/2 teaspoons brown sugar

⏱️ Ready in 26 min 🥄 Prep 10 min 🔥 Cook 16 min 👥 4 servings 👁️ 3 views

This recipe has fewer calories because of the ground turkey and amazing flavor! It is a little spicy, but our family enjoys it this way. Because it has so much flavor, you cannot even tell it's not ground beef. It tastes great as a topping on baked potatoes as well as tacos. Enjoy!

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🔗 Recipe adapted from AllRecipes

#Taco #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 16 min

Serves 4

Difficulty Medium

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 150

% Daily Value*

Total Fat 7.2g 9%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 663mg 29%

Total Carbohydrate 4.8g 2%

Dietary Fiber 1.5g 5%

Total Sugars 2.2g

Protein 17.6g 35%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Mix chili powder, cumin, paprika, salt, garlic powder, onion powder, oregano, and cayenne together in a small bowl.

Cook turkey in a large nonstick skillet over medium heat, stirring to break up clumps, until no longer pink, 3 to 5 minutes.

Stir in chili powder mixture and water.

Reduce heat and simmer, stirring occasionally, until most of the liquid has been absorbed, about 10 minutes.

Stir cider vinegar and brown sugar into the skillet.

Simmer until flavors combine, 3 to 4 minutes.

Transfer to a serving bowl.