Harvey Wallbanger Cake

Name: Harvey Wallbanger Cake
Yield: 12
Ingredients: 1 (18.25 ounce) package yellow cake mix; 1 (3.5 ounce) package instant vanilla pudding mix; 4 eggs; 1/2 cup vegetable oil; 5 fluid ounces Galliano liqueur; 2 fluid ounces vodka; 1/2 cup orange juice; 1 cup confectioners' sugar

👥 12 servings 👁️ 6 views

The cake you get from this delightfully easy recipe tastes just like the cocktail, thanks to the use of Galliano in the batter and glaze.

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🔗 Recipe adapted from AllRecipes

#Cake #Dessert

📊 At a Glance

Serves 12

Difficulty Medium

🛒 Ingredients

1 (18.25 ounce) package yellow cake mix

1 (3.5 ounce) package instant vanilla pudding mix

4 eggs

1/2 cup vegetable oil

5 fluid ounces Galliano liqueur

2 fluid ounces vodka

1/2 cup orange juice

1 cup confectioners' sugar

Nutrition Facts

Servings per recipe 12

Serving size 1 serving

Amount per serving

Calories 390

% Daily Value*

Total Fat 15.9g 20%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 425mg 18%

Total Carbohydrate 54.2g 20%

Dietary Fiber 0.5g 2%

Total Sugars 37.2g

Protein 4.1g 8%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Grease and flour one 10 inch tube pan.

Combine cake mix and pudding mix in a large bowl.

Blend in eggs, vegetable oil, 4 ounces Galliano, 1 ounce vodka, and 4 ounces orange juice.

Mix batter until smooth and thick and pour into prepared pan.

Bake at 350 degrees for 45 minutes.

Let cake cool in pan for 10 minutes then remove and place on cooling rack.

Spoon glaze over cake while it is still warm.

To Make Glaze: Combine the remaining 1 ounce Galliano, 1 ounce vodka, and 1ounce orange juice with the confectioner's sugar and blend until smooth.

Spoon glaze over warm cake.