Homemade Dried Noodles
Homemade Dried Noodles is an easy dinner. Made with 1 beaten egg, 2 tbsp. milk, 1/2 tsp. salt, about 1 c. flour and chicken flavored base, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine egg, milk and salt.
Add enough sifted all-purpose flour to make stiff dough (about 1 cup).
Roll very thin on floured surface; let stand for 20 minutes.
Roll up loosely; slice 1/4-inch wide.
Unroll, spread out and let dry 2 hours.
(If desired, store in container until needed.)
π· Perfect Pairings
Complete your meal with these
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