Honey Oatmeal Bread
Honey Oatmeal Bread is an moderately easy dinner. Made with 1 c. quick cooking oats, 1/3 c. butter, 2 c. boiling water, 1/2 c. honey and 1 tbsp. (scant) salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Mixer bowl put cooking oats, butter, boiling water, honey salt. Cool to warm. Stir in yeast. Add eggs and 2 1/2 cups flour.
Beat at medium speed until smooth, 1 to 2 minutes.
Stir in enough remaining flour to make dough easy to handle.
Onto lightly floured surface. Knead until smooth and elastic, about 10 minutes.
(Add more flour as needed until dough no longer sticks.)
π· Perfect Pairings
Complete your meal with these
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