Idaho Chili(Vegetarian)
Idaho Chili(Vegetarian) is an impressive dinner. Made with 1 (32 oz.) can (4 c.) tomato juice, 2 c. water, 2 medium potatoes, peeled and chopped, 1 (15 oz.) can garbanzo beans, undrained and 1 c. lentils, rinsed and drained, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a 4 1/2 quart Dutch oven, stir together all ingredients, except sour cream and chips.
Bring mixture to boiling; reduce heat.
Simmer, covered, at least 30 minutes.
Spoon into bowls. Top each serving with sour cream.
Serve with tortilla chips. Makes 6 to 8 main dish servings.
π· Perfect Pairings
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