Irish Soda Bread
Irish Soda Bread is an moderately easy British baked good you can prepare in about 1 hour 28 minutes. Made with . softened butter or margarine, c. all-purpose flour, . sugar, . baking soda and . baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Heat oven to 375Β°.
Cut margarine into flour, sugar, baking soda, baking powder and salt until mixture is like fine crumbs. Stir in raisins and just enough buttermilk so dough leaves side of bowl.
Turn dough onto lightly floured surface.
Knead until smooth, 1 to 2 minutes.
Shape into round loaf.
Place on greased cookie sheet.
Cut an "x" about 1/2-inch deep through loaf with floured knife.
Bake until golden brown, 30 to 45 minutes.
Brush with melted butter.
π· Perfect Pairings
Complete your meal with these
π½οΈ You Might Also Like
π½οΈ Baking & Breads
Medium
Rustic Nepali Baked Shrimp Flatbread
π½οΈ Baking & Breads
Medium
Village Nepali Baked Tofu Flatbread
π½οΈ Baking & Breads
Medium
Spiced Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Hearty Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Weeknight Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment