Italian Beef Stir-Fry

Name: Italian Beef Stir-Fry
Ingredients: 1 lb. beef, cut 1/8 to 1/4 inch thick; 2 cloves garlic, crushed; 1 tbsp. olive oil; 2 small zucchini, thinly sliced; 1 c. cherry tomatoes, halved; 1/4 c. reduced calorie Italian salad dressing; 2 c. hot, cooked spaghetti; 1 tbsp. Parmesan cheese, grated

👁️ 19 views

Italian Beef Stir-Fry is an moderately easy dinner. Made with 1 lb. beef, cut 1/8 to 1/4 inch thick, 2 cloves garlic, crushed, 1 tbsp. olive oil, 2 small zucchini, thinly sliced and 1 c. cherry tomatoes, halved, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

#Stir fry #Stir fried #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 lb. beef, cut 1/8 to 1/4 inch thick

2 cloves garlic, crushed

1 tbsp. olive oil

2 small zucchini, thinly sliced

1 c. cherry tomatoes, halved

1/4 c. reduced calorie Italian salad dressing

2 c. hot, cooked spaghetti

1 tbsp. Parmesan cheese, grated

👨‍🍳 Instructions

Cook garlic in oil in large non-stick skillet for 1 minute. Add beef strips, stir-fry 1 1/2 to 2 minutes.

Season with salt and pepper.

Remove beef; add zucchini to same skillet.

Stir-fry until tender.

Return beef to skillet with tomato halves and dressing.

Heat through.

Serve mixture over hot pasta.

Sprinkle with Parmesan cheese.

4 servings.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

🍽️ You Might Also Like

Win's Shrimp and Spaghetti

Diablo Shrimp

Fish Fillet En Croute

Tuna Rice Puff

Steamed Lobster with White Wine

Creamy Tomato-Basil Pasta with Shrimp

💬 Comments

Leave a Comment