Joojeh Kabob
Joojeh Kabob is an easy dinner. Made with 1 large or 2 medium onions, 1/2 pt. plain yogurt, 1 bottle concentrated lemon juice, 1 tube saffron and chicken pieces, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grate the onions, keeping the juice.
Mix the onions with the lemon juice and the yogurt in a shallow pan.
Mixture should be deep enough to half cover chicken pieces.
Marinate chicken for several hours or in the refrigerator overnight.
Chicken should be turned over halfway through the marinating period.
π· Perfect Pairings
Complete your meal with these
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