Low-Fat Baked Chicken
Low-Fat Baked Chicken is an moderately easy healthy dish you can prepare in just 50 minutes. Made with chicken breasts, c. parmesan cheese, c. cornflake crumbs (or more), . ground red pepper and egg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Dip chicken in beaten egg, then in crumbs.
Put in Pyrex dish that has been sprayed with Pam.
Mix Parmesan and red pepper and sprinkle over top of chicken.
Bake in 400Β° oven 30 minutes.
Do not turn.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
π½οΈ You Might Also Like
π½οΈ Healthy
Easy
Grandma Hornsby's Homemade Noodles
π½οΈ Healthy
Hard
Couscous Cakes with Tomato-Garlic Ragout
π½οΈ Healthy
Hard
Claudi Sanders' Refrigerator Rolls
π½οΈ Healthy
Hard
Chicken Cacciatore(For Low-Fat Diets)
π½οΈ Healthy
Medium
Butterscotch Delights
π½οΈ Healthy
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment