Low-Fat Bran Muffins
Low-Fat Bran Muffins is an moderately easy dinner. Made with 1 c. flour, 2 tsp. baking powder, 1/2 tsp. baking soda, 1/2 tsp. ground cinnamon and 2 c. bran cereal, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Heat oven to 400Β°.
Mix flour, baking powder, baking soda and cinnamon in large bowl.
Mix cereal, milk and sugar in another bowl; let stand 5 minutes.
Stir in egg and applesauce.
Stir into flour mixture until moistened (batter will be lumpy).
Spoon into greased muffin pan (each 2/3 full).
Bake 18 to 20 minutes until golden brown.
Makes 12.
π· Perfect Pairings
Complete your meal with these
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