Low-Fat Potato Pancakes
Low-Fat Potato Pancakes is an moderately easy dinner. Made with 4 medium potatoes, 1/2 c. egg beaters, 1/4 grated onion, 1/4 tsp. pepper and 1/3 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Boil potatoes until almost soft; peel and shred.
Blend remaining ingredients (except Butter Buds) and add to potatoes. In nonstick skillet, put in Butter Buds (half at a time).
Spoon in 1/3 cup potato mixture per pancake and cook 5 to 6 minutes, turning once.
Can be served with applesauce.
π· Perfect Pairings
Complete your meal with these
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