Luncheon Meat and Noodles(Makes 4 to 6 Servings)
Luncheon Meat And Noodles(Makes 4 To 6 Servings) is an moderately easy dinner. Made with 1/4 c. butter or margarine, 1/4 c. all-purpose flour, 1/2 tsp. salt, dash of pepper and 2 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
Melt butter or margarine in a saucepan. Blend in flour, salt and pepper; gradually stir in milk.
Cook over medium heat, stirring constantly, until mixture is smooth and thick.
Add meat, noodles and mustard.
Mix well.
Spoon into greased 1 1/2-quart casserole.
Combine bread crumbs and melted butter or margarine.
Sprinkle over noodles.
Bake for about 25 minutes.
π· Perfect Pairings
Complete your meal with these
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