Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1/2 c. butter, 2 tbsp. flour, 1 1/2 c. milk, 1 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in skillet; add flour, salt and pepper.
Cook for a minute.
Add milk gradually.
Cook, stirring constantly, until smooth and thick.
Add cheese; stir well.
Cook macaroni; spoon half into butter 2-quart baking dish.
Add half the cheese sauce and repeat.
Bake in moderate 350Β° oven until mixture bubbles and is slightly browned on top.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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