Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 c. cooked macaroni, 1/2 to 1 c. grated sharp cheese, 2 eggs, 1 c. milk and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer cooked macaroni alternately with grated cheese in greased one-quart ovenproof casserole.
Beat eggs with milk and pour over macaroni-cheese mixture.
Top with bread crumbs and Parmesan cheese.
Bake 40 minutes at 350Β° or until custard is set and top is crispy brown. Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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