Macaroni and Cheese

Name: Macaroni and Cheese
Ingredients: 1 1/2 c. elbow macaroni; 2 tbsp. margarine; 2 tbsp. all-purpose flour; 3/4 tsp. salt; dash of pepper; 2 c. milk; 1 1/2 c. shredded sharp cheese (6 oz.)

👁️ 16 views

Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 1/2 c. elbow macaroni, 2 tbsp. margarine, 2 tbsp. all-purpose flour, 3/4 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Pasta #Mac and Cheese

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 1/2 c. elbow macaroni

2 tbsp. margarine

2 tbsp. all-purpose flour

3/4 tsp. salt

dash of pepper

2 c. milk

1 1/2 c. shredded sharp cheese (6 oz.)

👨‍🍳 Instructions

Cook macaroni; drain.

In saucepan, melt margarine; blend in flour, salt and pepper.

Add milk all at once.

Cook until thickened.

Stir in 1 cup shredded cheese until melted.

Combine macaroni and cheese sauce.

Turn into 1 1/2-quart casserole dish. Sprinkle with remaining cheese.

Bake at 350° for 30 minutes.

For larger meals, double the recipe.

Serves 6.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

🍽️ You Might Also Like