Mexican Casserole
Mexican Casserole is an impressive Mexican dinner you can prepare in about 2 hours 24 minutes. Made with . olive oil, chopped onions, of garlic, minced, . of lean ground beef and (28 oz.) can crushed tomatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Heat the oil in a large skillet, add onions and saute for 3 minutes
Add crumbled ground beef
Toss in the minced garlic and cook until beef is done
Stir in the tomatoes (drain juice, save for later), taco seasoning, green chilies, and olives
Simmer for 10 minutes
Pour into a 10 x 15 oven safe dish
Use 1/2 of the tortilla chips, slightly crushed
Top with 1/2 the juice from the tomatoes
Add a layer of mozzarella and top with sour cream
Put another layer of tortilla chips (saving just a few for topping), then another layer of juice, mozzarella and sour cream
Top with a thin layer of crushed tortilla chips
Bake in 350Β° oven for 30 minutes
Remove from oven and add the 1 cup of cheddar cheese over all
Return to oven and bake until cheese melts
Remove dish from oven and let set for 5 minutes.
π· Perfect Pairings
Complete your meal with these
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