Microwave Enchilada Casserole
Microwave Enchilada Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 clove garlic, minced, 1/4 c. chopped onion, 1 (8 oz.) can las palmas enchilada sauce and 1/2 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix ground beef, onion and garlic in 2-quart casserole. Microwave at High 5 to 9 minutes.
Break up beef and drain.
Stir in sauce, water, chili powder, salt and pepper.
Microwave on High 6 minutes, stirring after 1/2 time.
Alternately layer tortillas, meat sauce and cheese in 1 1/2-quart round casserole, ending with cheese.
Microwave at High 1 to 3 minutes until cheese is melted. Let stand 2 to 3 minutes.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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