Natasha's Chicken Burgers

Natasha's Chicken Burgers

⏱️ Ready in 20 min πŸ₯„ Prep 10 min πŸ”₯ Cook 10 min πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Natasha is my eldest daughter, and her eyes light up when I announce we're having these for dinner. While my husband and I eat 1 or 2 each, she easily finishes at least 3! The onion can be finely chopped, but with three kids, we prefer grating it so as to hide it. I usually serve these with mashed potatoes and Caesar salad for a very comforting meal! Extra-lean ground chicken can be substituted with ground turkey with great results.

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Mix ground chicken, 1/4 cup bread crumbs, onion, egg, garlic, salt, and black pepper in a bowl.

Moisten hands and shape chicken mixture, 2 tablespoons at a time, into flat, oval-shaped patties.

Spread remaining 1/4 cup bread crumbs into a shallow dish.

Roll patties in bread crumbs to coat.

Heat olive oil in a large skillet over medium-high heat.

Cook patties in hot oil until deep brown in color on the bottom, 5 to 6 minutes.

Turn patties and cook until other side is browned, 3 to 4 minutes more.

🍷 Perfect Pairings

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