New Years Black-Eye Pea Dish
New Years Black-Eye Pea Dish is an moderately easy dinner. Made with 1 (15 oz.) can black-eye peas, 1/2 lb. sausage or ground beef, 1/2 c. green pepper, chopped, 1/2 c. onion, chopped and 1 (15 oz.) can stewed tomatoes with basil, garlic, & oregano, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Cook sausage or ground beef in skillet; drain.
Add green pepper and onions, cook 5 minutes.
Add tomatoes and stir well, add black-eye beas (do not drain).
Pour mixture into casserole dish.
Bake at 350Β° for 20 - 25 minutes.
Sprinkle cheese over casserole and bake until melted.
π· Perfect Pairings
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