No Sugar Apple Bran Muffins
No Sugar Apple Bran Muffins is an moderately easy dinner. Made with 2 1/2 c. apples, 1/2 c. corn oil margarine, 1 c. boiling water, 3 c. whole bran cereal and 2 c. buttermilk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Saute apples in margarine 10 minutes or until tender.
Pour boiling water over bran.
Add apples, buttermilk, eggs, blackstrap molasses and dates.
Combine flour, baking soda and spices; stir into bran mixture just until combined.
Refrigerate in tightly covered container at least 24 hours.
You can keep in refrigerator up to 3 weeks.
Fill greased muffin pan 3/4 full and bake at 400Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment