Oatmeal Muffins
Oatmeal Muffins is an moderately easy dinner. Made with 1 c. quick rolled oats, 1 c. sweet milk, 1 c. sifted all-purpose flour, 1/2 c. sugar and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine rolled oats and milk; let stand 15 minutes.
Sift flour, baking powder and salt into bowl.
Combine egg, oil and oatmeal mixture.
Add all at once to sifted dry ingredients, stirring just to moisten.
Fill greased muffin pans 2/3 full. Bake at 425Β° for 20 to 25 minutes.
Makes about 1 dozen muffins.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment